Breads


Made from scratch, baked fresh in house daily.

We source much of our grains and seeds from local providers like Bob’s Red Mill. And we feature most of our fresh breads in our deli sandwiches. Bread is made daily, so you know you will be getting the freshest baked goods possible.

Luckee Dutch fresh bread

 

Bread Schedule

Old Fashioned White – $5.00

Multi-Seed Whole Wheat – $6.00

Sourdough – $5.00

Wheat-Free Multi-Seed – $10.00

French Baguette – $2.50

Wheat-Free Potato Sourdough – $5.00

Harvest – $6.00
(whole wheat flour, dried apricot, craisins, fresh thyme, roasted garlic, golden raisins, walnuts, rolled triticale & honey)

Wheat-Free Multi-Seed – $10.00

Pretzel – $2.00

Beer Garlic Cheese – $8.00

Wheat-Free French – $4.00

Hazelnut Fig – $8.00

Wheat-Free Bollo – $5.00

Woodburn Wheat – $10.00
(locally farmed & harvested organic heritage wheats, toasted: millet, sorghum & quinoa seeds, hemp seeds, black sesame, onion & garlic)

Wheat-Free Cindy’s Vegan White – $12.00

 

 

Contact

  • Luckee Dutch Bakery
  • 503.419.7872

  • cookies@luckeedutch.com

Location

204 Hwy 99W
Newberg, OR 97132

Luckee Dutch location, Newberg

Hours

  • Mondayclosed
  • Tuesday8am-4pm
  • Wednesday8am-4pm
  • Thursday8am-4pm
  • Friday8am-4pm
  • Saturday8am-4pm
  • Sundayclosed

Deli hours

  • Mondayclosed
  • Tuesday8am-3pm
  • Wednesday8am-3pm
  • Thursday8am-3pm
  • Friday8am-3pm
  • Saturday8am-3pm
  • Sundayclosed